ZWILLING | PROFESSIONAL S – nóż do mięsa – ostrze: 200 mm 21200_EGS External dimensions (WxDxH): 460 mm

External dimensions (WxDxH): 460 mm x 440 mm x 815 mm

Single Wall Glasswasher Without Drain Pump

For 15 EN 600 x 400 mm Sheets

Talerz do kawy

góna część tarteletki: Ø 41 mm

ZWILLING | PROFESSIONAL S – nóż do mięsa – ostrze: 200 mm 21200_EGS External dimensions (WxDxH): 460 mmFor convenient cutting Made in Germany FRIODUR ice hardened blade special hardening process from ZWILLING Exceptional cutting properties, corrosion resistance and flexibility The handle is ergonomic and made of plastic: For comfortable cutting with the knife Smooth transition between handle and blade High quality workmanship Design Blade length: 200 mm Professionals and ambitious amateur chefs around the world rely on the quality and tradition of the