royal oscietra caviar Weight:20g Attilus Amur Fusion caviar is

Attilus Amur Fusion caviar is Malossol which literally means 'lightly salted'

It is produced from the sturgeons grown in Germany using a so-called "Live milking" technique - a respectful method of harvesting caviar without harming the fish

Colours may range from Amber brown

is one of the most popular variety amongst chefs around the world

This Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available

royal oscietra caviar Weight:20g Attilus Amur Fusion caviar isKaviar fr finsmakare Royal Oscietra kaviar (acipenser gueldenstadtii) r knd fr sin utmrkta ggkvalitet. Den hr finkorniga kaviaren har en ntig smak med en mild eftersmak som drjer sig kvar i gommen. Kornens frg varierar frn mrkt olivgrn till guldbruna toner. Attilus Royal Oscietra kaviar r Malossol, vilket betyder "lttsaltad", med ett saltinnehll p mindre n 4 %.