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This red wine is matured in the historic Castello di Lozzolo
Ideal to accompany fish and shellfish or as a refreshing aperitif
This vintage red wine gem from 1960 is produced by Cascina Bersano and is a unique wine with a rich history
Mas de Daumas Gassac 1997 offers a nuanced bouquet of dark berries
perfekt afbalanceret med en lang og silkeagtig eftersmag
5terre castello monterosso 1964 dessertvin Summer2025 This red wine is matured5Terre Castello Monterosso 1964 is a seductive dessert wine with a rich bouquet of dried fruit and caramel. The complex taste offers nuances of nuts, honey and a pleasant sweetness, ending with an elegant aftertaste. A true delight for the senses, ideal to enjoy after an exquisite dinner.
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