Svart Vitlök – Söt Umami (90g) kit just mix with water for

just mix with water for a shot

for example on one of our breads or biscuits

The bowl is fired unglazed before being fired once more with a thin layer of glaze at 1200°C

You can also mix into raw food balls

This matcha jar is handmade in Kyoto and decorated with Katazome-shi

Svart Vitlök – Söt Umami (90g) kit just mix with water forBlack fermented garlic from Kagoshima in Japan with a rich sweet and mild umami flavor. The deep dark color and unique flavor are achieved through a slow and several weeks long fermentation process, where the sharp flavors of the garlic break down into a caramelized and complex umami like profile. Perfect in sauces and marinades, for stews and pasta or chopped as a spice. A twist far beyond the usual garlic flavor!