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Acquired in 1919 by Gaston Grivot
Vinen er intens og nuanceret med syltede kirsebær
Doften är delikat med en fruktig doft där du kan hitta toner av jordgubbar
with a fresh acidity that lifts the core of red berries and fruit
der imponerer med sin elegante duft af roser og krydderier samt en fyldig
mastrojanni botrys moscadello di montalcino 2016 Rosévin Acquired in 1919 by GastonBotrys Moscadello Di Montalcino is Mastrojanni's passito. It is made from a blend of Moscato, Malvasia di Candia, and Sauvignon Blanc. The passito matures for 24 months in barriques, followed by 12 months in the bottle in the estate's cellar. In the glass, Botrys presents with a beautiful deep and clear golden color. The aroma has notes of light muscat and apricot jam with a sweet honey finish. The taste is of fruit syrup and candied fruits like
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