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Ameliorative Effects of Peptides from the Oyster (Crassostrea hongkongensis) Protein Hydrolysates against UVB-Induced Skin Photodamage in Mice Type of study: non-rct experimental Number of citations: 41 Year: 2020 Authors: Zhilan Peng, Beibei Chen, Qinsheng Zheng, Guoping Zhu, Wenhong Cao, Xiaoming Qin, Chaohua Zhang Journal: Marine Drugs Journal ranking: Q1 Key takeaways: Oyster protein hydrolysates effectively protect against UVB-induced skin photodamage by promoting antioxidant enzymes, decreasing inflammation, and regulating MMP-1 expression

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By supporting gut lining integrity, BPC-157 may address a root contributor to eczema rather than just treating skin symptoms

Peptides are naturally occurring short chains of amino acids, acting as the building blocks for proteins in the body

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