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Poor dietary intake of B12-rich foods, such as meat, fish, and dairy products, is one of the most common causes of vitamin B12 deficiency

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Decreased pepsinogen I levels or a decreased pepsinogen I to pepsinogen II ratio may also be found, although these findings are less specific to PA and can be found in food-B 12 malabsorption and other forms of gastritis

While B12 is crucial for the optimal functioning of the intestines, damaged or diseased intestines face difficulty absorbing B12 from food sources

Brendan Camp, a double board-certified dermatologist at MDCS Dermatology, copper peptides are tripeptides groups of three amino acids that are bound with copper