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and agricultural giants prioritize high-yield, low-nutrition crops that lead to rampant use of refined grains and cheap oils (particularly in processed foods)
F., Varga, F., and Klaassen, C
Segmented outputs were analyzed in CellProfiler to extract standardized morphological features, which were then processed in R to generate quantitative filamentation metrics and train an XGBoost classifier for automated phenotype determination
Typical side effects include nausea, vomiting, diarrhea, and constipation, which are generally mild and tend to diminish after a few weeks of treatment
doi: 10.1534/g3.115.025858 65 MllerH
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