Oysters are also one of the most abundant sources of the immune-boosting nutrient zinc, with 605% per 100 grams
Glutathione slows the activity of tyrosinase, the enzyme that drives melanin production
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While gastric acid production increases during and after meals, food also provides a buffering effect that raises the luminal pH, creating a more hospitable environment for bacterial transit
June 12, 2025 5:16 View More Unlocking the Gut-Body Connection: The Surprising Links Between Digestion, Immunity & Mental Health In this podcast episode, host McCall McPherson is joined by two industry-leading guests in the microbiome and wellness space: Tina Anderson, CEO and Co-Founder of Just Thrive Probiotic & Antioxidant, and Kiran Krishnan, Microbiologist and Co-Founder of Microbiome Labs