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GLP1 not only potentiates/enhances insulin secretion but also inhibits glucagon secretion, thereby limiting the excessive hepatic glucose output, and reducing appetite leading to weight loss (Figure 4)
Long story short, the best explanation I heard, I think it was from Sean Mackey when he was on Huberman's podcast
Int J Cosmet Sci 22, 6771, 10.1046/j.1467-2494.2000.00021.x (2000)
Free radicals can have an adverse effect on hemoglobin by oxidative damage [2]
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