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Its prevalence is estimated to increase to 1.02 billion by 2030 [1]
Methods A scoping review was conducted in accordance with Joanna Briggs Institute methodology and reported using PRISMA-ScR guidelines
Suggested Use Use as directed on the product label or as recommended by a qualified healthcare professional
Other Ingredients:Hydroxypropyl methylcellulose (vegetable capsule), sunflower lecithin, rice flour
Vegetarian Diet : Those following a vegetarian diet are at a higher risk of Vitamin B12 deficiency since the vitamin is primarily found naturally in animal products
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