Frequently asked questions Most schedules start at 2.5 mg once weekly for 4 weeks, then increase to 5 mg once weekly
Transparency on sourcing is a good sign
High), and individuals with T2DM (Class IIIII
Patients should focus on: Protein prioritization at each meal (lean meats, fish, eggs, legumes, dairy) Nutrient-dense foods to meet micronutrient needs despite reduced caloric intake Regular meal timing to support consistent energy levels and help manage appetite Adequate hydration , as semaglutide can slow gastric emptying and some patients reduce fluid intake Clinicians should consider referring patients to registered dietitian nutritionists familiar with GLP-1 agonist therapy to develop individualized nutrition plans that support metabolic health during treatment
Somm E, Montandon SA, Loizides-Mangold U, Gaa N, Lazarevic V, De Vito C, Perroud E, Bochaton-Piallat ML, Dibner C, Schrenzel J, Jornayvaz FR