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Another study looking at patients with Parkinsons disease found that taking 1,000 mg omega-3 fatty acids from flaxseed oil along with 400 IU of vitamin E for 12 weeks led to an increase in the glutathione concentrations as well a total antioxidant capacity and a reduction in C-reactive protein, an inflammatory marker

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doi: 10.1016/S1474-4422(11)70261-7 85 Gil-BeaF

This contrast raises critical questions about the sustainability of mining projects and their alignment with the values of local communities experiencing peripheralization and depopulation