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Fat accumulation occurs when excess energy, such as sugar (glucose), is converted into fatty acids via lipogenesis and stored in fat cells (adipose tissue) as triglycerides, leading to obesity
They maintain stability data
Patrick H
Plant Omics 7(3):178187 Wang X, Fang G, Yang J, Li Y (2017a) A thioredoxin-dependent glutathione peroxidase (OsGPX5) is required for rice normal development and salt stress tolerance
Long-term efficacy and safety of cladribine (2-CdA) in adult patients with mastocytosis
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