Dinkellebkuchen BIO 200 g - NIRO Glutenfreie Produkte Thanks to its abrasive properties

Thanks to its abrasive properties

Stearic Acid

Ingredients: Japanese knotweed extract 300

Thiamine (Vitamin B1) – Hydrochloride Thiamine 1

The dietary supplement cannot be used as a substitute (substitute) for a varied diet

Dinkellebkuchen BIO 200 g - NIRO Glutenfreie Produkte Thanks to its abrasive propertiesHandmade Made from ecological INGREDIENTS manufactured With the addition of aromatic, warming spices Gingerbread made from spelled flour, handmade, with aromatic, a spicy spice in which we can taste, among other things, aromatic Ceylon cinnamon, cardamom and warming ginger. Gingerbread cookies are a traditional element of the Christmas table. INGREDIENTS Flour made from spelled wheat 25%*, freshly ground wholemeal spelled wheat flour 11%*, cane