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The Afuri Dewasanan Junmai Ginjo combines the characteristics of two exceptional rice varieties: Dewasanan from Yamagata and Miyama Nishiki
Perfect for spring and special occasions where the beauty of cherry blossoms takes center stage
This Junmai Ginjo is made exclusively from Yamada Nishiki
This sake also pairs well with light dishes
"Toji no Yorokobi" – the joy of the master brewer – is Kikkawa Jozo's premium Junmai Daiginjo
Momotose 5 Years Aged Sake 720ml 20251217_Inventur The Afuri Dewasanan Junmai GinjoThis Junmai sake has been aged for five years in ceramic tanks, giving it a complex flavor. The amino acids and oxygen give this Koshu sake (aged sake) its light amber color.
