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- Via Corato 2 - I-76011 Bisceglie [BA]
8 g salt 0 g Responsible entrepreneur: FoodConnection GmbH
Chicken Garum erinnert geschmacklich an Hühnerbrühe
Zwiebelpaste
Der handgepresste Saft stammt aus dem Golden Village an den Füssen der Berge in Tokushima
Manuka-Honig 500 g Kitchen | Gourmet > Kitchenware > Pans and casseroles - Via Corato 2 -125 g Description Fresh Natto Natto is a traditional Japanese food made from fermented soybeans. It has a distinctive and strong flavor as well as a unique sticky, slimy texture. The fermentation process involves the use of Bacillus subtilis var. Natto, a bacterium that produces the characteristic threads and aroma of Natto. Natto is very popular in Japan due to its nutritional benefits. It is a good source of protein, vitamins, and minerals, and
US$ 181.77
US$ 159.90
