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Der Éclats ist ein Champagner vom Terroir Les Coteaux du Petit Morin mit kalkigen und lehmigen Böden der Côte de Sézanne und eingebundenem Feuerstein
The vineyard for this wine is located in the hilly southern Piedmont near the Ligurian border in the town of Montforte D'Alba at an altitude of 300m
The Extra Virgin Olive Oil from Bettina and Moritz Rogosky is simply unique
7% summer truffles (Tuber Aestivum)
mit echten schwarzen Sommertrüffeln
Maximin Grünhaus: Abtsberg Auslese Nr. 89 2018 Nicht auf Lager Der Éclats ist ein ChampagnerOn the nose, a complex fruit aroma is noticeable. Ripe mango, pineapple, and apricot blend with lemon balm, mint, and eucalyptus. There is also a hint of slate minerality. On the palate, the selection is very elegant. It has a delicate acidity and a full fruit aroma. Light hints of honey and almond cream are noticeable, and it shows a distinct herbal spice and tension. Its fresh, minty character lingers forever on the palate, leaving an impressive
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