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emulsifiers mono- and diglycerides of vegetable fatty acids and sunflower lecithin
Grappa Moscato is a special kind of grappa
this elegant wine is perfect for pairing with a variety of dishes
5g Protein: 1g Salt: 0g This product information is provided by fineselect GmbH in close cooperation with suppliers/producers and is continuously updated
This dark version of the classic Tartufo is made with a high cocoa content and finely crushed Piedmont hazelnuts
Vino Moscato Spumante Dolce Contents:75cl emulsifiers mono- and diglycerides oftype Sparkling sweet wine producer Montagner Motta di Livenza Serving temperature 8C Alcohol content 6. 5% grape variety Moscato The white vinified grapes produce an aromatic must, which is then placed in an autoclave for carbonic fermentation with selected yeasts. After several months of maceration, the sparkling wine is filtered and bottled cold. Fits Desserts and dry pastries Tasting notes Bright golden yellow wine; pronounced aromatic bouquet with
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