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After cooking
The original pickled limes from Patak with a delicious blend of tangy lime and traditional spices
garam masala is a specialty of North India
cumin is a plant from the umbelliferae family whose dried fruits are used as a spiceand is a popular ingredient in Middle Eastern
as well as in stews
Dhania Powder TRS (Korianderpulver) 20x100g Kaspian After cookingCoriander powder. Ground coriander seeds are an essential part of Indian cuisine and an important ingredient in many Indian spice blends (e. g. curry powder, garam masala). True coriander, or coriander for short, is a plant species in the umbelliferae family. It is used as a spice and medicinal plant.
