Gin Mazzetti Raboso «roten en»)

«roten en»)

He introduced the potato to Germany

Intense ruby ​​red color with aromas of red berries and black currants

fermentation in steel tanks

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Gin Mazzetti Raboso «roten en»)type gin producer Mazzetti Altavilla Monferrato Pouring on the rocks and in cocktails Alcohol content 42% The freshness of Piedmontese botanicals gives Pedemontano Gin a special touch. "Zeniver" is the ancient name for juniper, whose berries are used for digestive, cleansing, anti inflammatory, and balsamic purposes, as well as in the production of gin. This London Dry therefore encompasses all the sensory richness of the pre Alpine valleys, so that