Shankapushpi-Pulver (100 g) B Vitamine The preparation should not be

The preparation should not be used by pregnant and breastfeeding women

Vitamin B1 supports the smooth functioning of the nervous system and is involved in the conversion of carbohydrates and amino acids

Kirschfruchtextrakt enthält Anthocyane

Süßungsmittel (Natriumcyclamat)

but also for several important indicators in our semen

Shankapushpi-Pulver (100 g) B Vitamine The preparation should not beShankapushpi primarily supports the nervous system, memory and concentration, thinking and recalling. DESCRIPTION: The main benefit of Shankapushpi is that it acts on the brain and improves memory and intellect. It can also be used to treat epilepsy and headaches. It also controls vomiting and helps in the treatment of diabetes. INGREDIENTS: Shankapushpi (Convolvulus pluricaulis) USAGE: Consume 1 3 g per day, during or after a meal. The recommended