Walnuss Trockenes Baklava Blech – Back-Lava Baklava mit Pistazien so that the pastry does

so that the pastry does not seem heavy but remains pleasantly light to enjoy

Without additives: Gaziantep pistachios are processed without artificial flavors

drinking water

Ein echtes Pistazien-Meisterwerk – geschaffen für besondere Momente

Thanks to its balanced recipe

Walnuss Trockenes Baklava Blech – Back-Lava Baklava mit Pistazien so that the pastry doesWalnut Dry Baklava Tray for Traditional Indulgence Traditional taste in its most intense form. The Back Lava Walnut Kuru Baklava Tray combines finely layered, golden brown baked dough with a generous filling of aromatic walnuts. The reduced syrup quantity creates the typical crispy texture that makes Kuru Baklava so special. Compared to classic baklava, this variation impresses with a lighter sweetness and a more intense nutty aroma. Each layer is