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distilled on November 16
A pot still from the Yoichi distillery was used as the model
the bottle's fill level is just about good
Eleven botanicals were used for Kanoshizuku
This particular bottle of Nikka G&G dates back to the 1990s
Matsui Gin " The Hakuto " B2B-Katalog-Whisky distilled on November 16This gin was launched on the Japanese market in mid 2019 by the renowned whisky producer Matsui. A total of nine different botanicals were used, including pears from Tottori Prefecture, cherry blossoms, Sancho pepper, yuzu, and more.
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