JoeFrex - 48mm Tamper Unterteil FLAT 341 For more than 60 years

For more than 60 years the company has specialized in high-quality barista tools

the body with its recesses

Normaler Weise spielt die Oberfläche des im Siebträgers angetampten Espresso keine wesentliche Rolle

Caffè Di Giampaolo Shamal has been certified as Espresso Italiano by the INEI (Istituto Nazionale Espresso Italiano)

Konisches Edelstahlmahlwerk

JoeFrex - 48mm Tamper Unterteil FLAT 341 For more than 60 yearsJoefrex 48mm Tamper Base FLAT All the bottom parts of the coffee tamper FLAT have a flat pressing surface to press the coffee grounds. The bottom part of the Flat Tamper can be combined with all handles! The dimensions of the tamper to be used vary according to the manufacturer. Here is a list of manufacturers and the required tamper dimensions: Delonghi BAR Tamper 51mm Dalla Corte 54mm ECM Tamper 58mm Elektra Micro Casa S1 Tamper 49mm Elektra Tamper