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What's special about this bottle is that it was bottled in the 1990s and is still sealed in its original packaging
this highly popular blend was relaunched by the Karuizawa/Ocean Distillery with this new design
not aged in wooden barrels) from the first distillation process on sale to buy old barrels
Kirin introduced this premium blend to the Japanese market
Suntory released a special bottling in 1982 for the 1993 Hawaiian Open
Asahi Shuzo Dassai Junmai Daiginjo 23 Centrifugal Separation 720ml Rarität What's special about this bottleThis premium Junmai Daiginjo is produced using a special process. Instead of pressing, the sake is extracted in a special centrifuge. Dassai has been using this process since 2000. This results in an even finer and more rounded flavor.
