PETIT BRIE BIO 330 g - OMA Schwarzkümmelsamen then gently massage or pat

then gently massage or pat into the cheeks

Materials science: Used in the development of metal-organic frameworks and bismuth-containing materials

planned treatments

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external factors

PETIT BRIE BIO 330 g - OMA Schwarzkümmelsamen then gently massage or patINGREDIENTS pasteurized cow's milk*, salt, cheese cultures, microbial rennet. (*ingredient from certified organic farming) DESCRIPTION Small in size but big in flavor these are the characteristics of Petit Brie. The 330 gram pieces in attractive packaging are suitable for both the cheese counter and self service. Characteristics: Classic, naturally matured Brie with a mild, creamy texture Becomes even more aromatic as it matures NUTRITIONAL VALUE per