humectant: sorbitol syrup
" Its distinctive flavor comes from bitter almonds
Gin cream 26% (sugar
refreshing herbal aroma
Typ Rotwein Herkunft Spanien / Villabuena (Álava) / Rioja Ausschanktemperatur 16 - 18°C Alkoholgehalt 13
Panettone Ron Dominicano Contents:350g humectant: sorbitol syrupA soft and aromatic dough, enriched with dark chocolate drops and raisins soaked in Ron Imperial Barcel. Ingredients Wheat flour, cream with spritz flavor 23% (sugar, glucose syrup, water, palm oil, egg yolk, lemon liqueur 4. 2%, alcoholic syrup with limoncello flavor, skimmed milk powder, Aperol 2. 9%, milk cream powder, flavorings, CGDO Prosecco 1. 7%, acidifier citric acid, thickener pectin, vanilla extract from Madagascar berries, preservative