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GB 31661-2025_Chinese: National food safety standard - Hygienic code for the production of prepared meat products (Chinese: 食品安全国家标准 调制肉制品生产卫生规范)
GB/T 45294-2025_Chinese: Code of practice for silk quality evaluation of silkworm cocoons (Chinese: 桑蚕茧蚕丝品质评定技术规程)
English versions: GB/T 18882
1-2025_Chinese: Information technology - Data centre facilities and infrastructures - Part 1: General concepts (Chinese: 信息技术 数据中心设备和基础设施 第1部分：通用概念)
GB/T 45597-2025_Chinese: Metallic materials - Residual stresses determination - Short-wavelength X-ray diffraction method (Chinese: 金属材料 残余应力测定 短波长X射线衍射法)
GB/T 45546-2025 Chinese PDF (GB /T45546-2025) GB/T 22251-2024 GB 31661-2025_Chinese: National food safetyGB T 45546 2025_Chinese: General rule for the quality of bone extract seasoning (Chinese: ) Note Careful: Text of PDF is in Chinese (not English). Delivery (PDF in Chinese): 2 working hours typically, ASAP English versions: GB T 45546 2025
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