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This vermouth consists of white wine with 36 botanical flavors
The aging method tends to optimize the technical effort
Ingredients for 100g of finished product: 48g aged pork cheek (pork cheek
6% Grand Cru red wine ensures the Rosé takes on its pink color
In recent years
De Sousa: Tradition kein-rabatt This vermouth consists of whiteA blend of 50% Chardonnay, 40% Pinot Noir, and 10% Meunier. Ideal as an aperitif champagne, matured exclusively in stainless steel tanks.
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