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Geschmacklich überzeugen die Florio Pads mit einem Aromaspiel
That dedication is reflected in every cup – in the balance
harmonious blend in the cup
ESPRESSO BLEND: medium-dark roast
The decaffeination method used for Quarta Sereno is a natural process that uses ethyl acetate
Toraldo Espresso Miscela Bar Origini 3511 Geschmacklich überzeugen die Florio PadsCaff Toraldo Miscela Bar Origini 1000g bag in whole beans The masterpiece of Caff Toraldo Only carefully selected Arabica and Robusta beans are used in this range. These are first roasted slowly and gently by variety, at temperatures of between 200 and 220 degrees, then blended to create a blend. As usual for Caff Toraldo and other Neapolitan roasters, this blend is roasted strongly and darkly. The long roasting time makes the beans slightly oily and
US$ 64.00
US$ 12.90
US$ 39.00
US$ 200.00
