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The development of the wine
but it's showing brightness for the vintage
such that you can spend hours studying all these nuances
Tinta Cão
the sweetness of the wine plays with the mild acidity
2019 SENA Eduardo Chadwick The development of the wineParker Gutirrez 98 points: The 2019 Sea was produced with a Bordeaux blend of 60% Cabernet Sauvignon, 21% Malbec, 15% Carmenere and 4% Petit Verdot with the Chilean character of the high percentage of Carmenere. Most of the volume fermented in stainless steel with some 10% in concrete vats, and the final blend matured for 22 months in French oak barrels, 80% of them new, and 10% in Stockinger vats. It's 13. 5% alcohol and has good acidity and
