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We owe the fruity note in this blend to a naturally processed Arabica from Honduras
Importer: This Side Up
Sie befindet sich seit 4 Generationen in Familienbesitz und Adolfo Henrique Vieira Ferreira
Quality by Wemoto
Ergonomic handling
BIO ESPRESSO BLEND (DE-ÖKO-039) Grind Size:ground for Aeropress We owe the fruity noteOur certified organic espresso At a glance Story Origin Recommendation Our certified organic espresso Chocolate, marzipan, fruit. Lots of sweetness, little acidity. Certified organic espresso: DE KO 039 from non EU agriculture [Honduras, Tanzania] Dark espressos often go in a rather classic, bitter direction and rarely are fruity flavours to be tasted. So we thought: well why should we do that? Let's do it differently! And after some tasting, we came
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