Shiro Dashi 1800 ml Dashi 6 g Kohlenhydrate

6 g Kohlenhydrate

Diese Miso-Schale kann in der Mikrowelle verwendet werden

Nori seaweed are seaweed

More time means more aroma

In cocktails

Shiro Dashi 1800 ml Dashi 6 g Kohlenhydrate8 sachets of 5 g = 40 g Description Dashi Concentrate Dashi is the essence of Japanese cuisine. Functionally, it is comparable to European broths and stocks, serving as a base for soups and sauces. In the preparation of Japanese Dashi, as much umami as possible is concentrated. Therefore, it traditionally consists of an extract of kombu seaweed, bonito flakes, and or shiitake mushrooms. These three ingredients have the highest umami content. The Dashi