Prosecco Rosé DOC - Treviso Contents:75cl Rhubarb juice

Rhubarb juice

cornflowers and lemony freshness

The dish is very quick to prepare and tastes delicious

Chrütli Mix

hereof: saturated fatty acids: 0

Prosecco Rosé DOC - Treviso Contents:75cl Rhubarb juicetype Sparkling wine producer Montagner Motta di Livenza Serving temperature 6 8C Alcohol content 11% grape variety Glera Pinot Noir This sparkling wine is made from 90% Glera and 10% Pinot Noir, grown in the province of Treviso. The Pinot Noir is harvested in late August, and the Glera around mid September. After pressing and the first fermentation at a controlled temperature (17 18C) with selected yeasts, the two wines are blended to begin the second